The Kimchi Menu
Street Food
Just like you’re walking in a street in Seoul

Cheese and Breaded Chicken Cutlet
Made of chicken thighs and breasts. It has variety of seasonings, and it is divided before dressing and seasoned after fried.
Cheese Chicken Kkas
치즈치킨가스KD 3.750

Squid rings coated in batter and fried in oil.
Deep Fried Calamari
오징어 튀김KD 3.250

Seanoned rolled rice with yellow radish, carrot, cucumber, fish cake and crabmeat.
Choose from Beef, Tuna, Cheese or Salad (5.250)
Gimbap
김밥KD 5.750

Deep-fried Dumpling or Steamed Dumpling
(8 pcs)
Gunmandu
군만두KD 6.000

Rolled Omelet
Eggs mixed with chopped green onions, carrots, and onions fried and rolled up
Gyeran Mari
계란말이KD 2.500

Ramyon with rice cakes, fish cakes and boiled eggs in sweet and spicy red chili paste sauce (served with cheese).
Rabokki
라볶이KD 6.500

Rice cakes, fish cakes and boiled eggs in sweet and spicy red chili paste sauce or salt & pepper marinated sauce with cream and tomato sauce
Rose Teokbokki
로제 떡볶기KD 6.500

Rice cakes, fish cakes and boiled eggs in sweet and spicy red chili paste sauce or salt & pepper marinated sauce.
Teokbokki
떡볶기KD 6.000

Tteok-galbi or grilled short rib patties is a Korean beef dish made with minced beef short ribs.
Tteok-galbi
떡갈비KD 4.500

Steamed Eggs Hot Pot
Eggs well beaten with salted shrimp and seasoned with salt and steamed in a hot pot. The beautiful color and soft texture of this dish are especially appealing to children and seniors.
Ttukbaegi Gyeranjjim
뚝배기계란찜KD 2.500